Hawkins 12 Litre Classic Pressure Cooker, Best Inner Lid Cooker, Big Pressure Cooker, Silver (CL12)Aluminium

The Hawkins 12 Litre Classic Pressure Cooker (CL12)

is a large-capacity aluminium pressure cooker designed for big families, commercial kitchens, restaurants, caterers, and bulk cooking needs. With its inner lid locking mechanism, durable aluminium body, and compatibility with gas stoves, this pressure cooker is ideal for cooking large quantities efficiently.

The Hawkins Classic series is one of the most trusted and best-selling pressure cooker lines, known for its affordability, durability, and safety. The 12-litre capacity makes it perfect for preparing large meals, cooking for gatherings, or commercial food preparation.

Material and Build Quality

The Hawkins CL12 is made from high-quality, virgin aluminium, which provides several advantages:

• Lightweight & Easy to Handle : Despite its large capacity, the aluminium body ensures that the cooker is easy to lift and move.
• Good Heat Conductivity : Aluminium is an excellent conductor of heat, ensuring fast and uniform cooking.
• Corrosion-Resistant : The high-grade aluminium used in Hawkins pressure cookers resists corrosion and retains its appearance over time.
• Mirror-Polished Finish : Gives the cooker a shiny and attractive look, adding to its appeal.

The Hawkins Classic CL12 is built for durability, efficiency, and reliability, making it a great choice for high-volume cooking.

Inner Lid Design & Its Advantages

The Hawkins CL12 features an inner lid locking system, which means the lid fits inside the cooker body rather than over the rim.

Benefits of Inner Lid Design:

•  Enhanced Safety : The lid remains locked under pressure, preventing accidental opening.
•  Compact & Secure Fit : Better sealing of pressure, leading to faster and more efficient cooking.
•  Ideal for Large-Sized Cookers : Helps distribute pressure evenly across the large capacity, reducing cooking time.
•  Prevents Food Spillage : The inner lid prevents excess boiling over or spillage, ensuring a cleaner cooking process.

The inner lid system is particularly useful for large-sized cookers, as it enhances safety and pressure retention.

Gas Stove Compatibility

The Hawkins CL12 is designed specifically for gas stoves, making it ideal for homes, restaurants, and commercial kitchens that rely on gas burners.

Key Benefits of Gas Stove Compatibility:

•  Fast Cooking : Aluminium conducts heat efficiently, reducing fuel consumption.
•  Stable Base : The broad, flat base ensures the cooker remains stable on gas stoves, even when filled to capacity.
•  Traditional & Reliable Cooking Method : Ideal for commercial kitchens that rely on high-powered gas burners.

⚠️ Note: This model is not induction compatible due to its aluminium construction. It is best suited for gas stoves and open-flame cooking.

Safety Features

The Hawkins Classic 12 Litre Pressure Cooker is built with multiple safety mechanisms, ensuring secure and reliable cooking.

Key Safety Features:

• Pressure-Locked Inner Lid:

The lid remains firmly locked until the pressure drops to a safe level, preventing accidents.

• Automatic Safety Valve:

If pressure exceeds safe limits, the valve releases excess steam safely and efficiently.

• Gasket Release System:

If the vent tube gets blocked, the gasket expands to release excess pressure, ensuring additional safety.

• Stay-Cool Handles:

Heat-resistant, sturdy handles provide a comfortable grip, even when handling a fully loaded cooker.

• Stable and Balanced Base:

The broad base prevents tipping, making it safe for large-scale cooking.
With these safety features, the Hawkins CL12 ensures peace of mind, even when cooking large quantities.

• Performance and Cooking Efficiency

The Hawkins CL12 is designed for bulk cooking while minimizing fuel usage.

Estimated Cooking Times for Large Quantities:

• Rice (2-4 kg) – 12 to 15 minutes
• Dal (Lentils, 2-3 kg) – 15 to 20 minutes
• Vegetables (Potatoes, Carrots, etc.) – 10 to 15 minutes
• Meat (4-6 kg, with bones) – 35 to 45 minutes
• Chicken (Whole or Pieces, 2-3 kg) – 25 to 30 minutes
• Steamed Idlis (50-60 pieces) – 12 to 15 minutes

The large capacity and efficient heat distribution allow the Hawkins CL12 to cook food quickly and uniformly, making it perfect for high-volume cooking needs.

Ease of Use and Maintenance

Despite its large size, the Hawkins CL12 is relatively easy to use and maintain.

Cleaning & Maintenance Tips:

• Wash with Mild Detergent : Avoid harsh scrubbers to maintain the cooker’s shine.
• Check the Safety Valve & Gasket Regularly : Replace them if they show signs of wear.
• Clean the Vent Tube : Prevents blockages and ensures smooth steam release.
• Dry Thoroughly Before Storing : Prevents water stains and extends the cooker’s lifespan.
• Store with Lid Open : Helps prevent odor build-up and keeps the gasket flexible.

With proper maintenance, this pressure cooker can last for many years, making it a worthwhile investment for bulk cooking needs.